Looking for a good wine of Orange of Nouvelle-Galles du Sud among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Orange. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Orange with technical and enological descriptions.
Want to buy a red wine of Orange cheap or sell a red wine of Orange at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Orange go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of borscht (russia), adapted vietnamese fondue or cassoulet of the sea.
On the nose the red wine of the region of Orange. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit. In the mouth the red wine of the region of Orange. is a powerful with a nice freshness.
A wine route planned in the region of Orange? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Orange.
The wine region of Orange is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Salis or the Domaine From Sunday produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Orange are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Orange often reveals types of flavors of citrus, raisin or jam and sometimes also flavors of leather, raspberry or red cherry.
In the mouth of Orange is a powerful with a nice freshness. We currently count 113 estates and châteaux in the of Orange, producing 529 different wines in conventional, organic and biodynamic agriculture. The wines of Orange go well with generally quite well with dishes of beef, veal or game (deer, venison).
Want to buy a white wine of Orange cheap or sell a white wine of Orange at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Orange go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of delicious marinated pork chops, avocado and marinated tuna poke bowl or goat cheese and bacon quiche.
On the nose the white wine of the region of Orange. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of the region of Orange. is a powerful with a nice freshness.
A wine route planned in the region of Orange? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Orange.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sparkling wine of Orange cheap or sell a sparkling wine of Orange at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Orange go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple and fragrant roast veal, eggs in meurette or wild boar leg of 7 hours.
On the nose the sparkling wine of the region of Orange. often reveals types of flavors of citrus fruit, tree fruit or non oak and sometimes also flavors of microbio, earth or vegetal.
A wine route planned in the region of Orange? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Orange.
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
Want to buy a pink wine of Orange cheap or sell a pink wine of Orange at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Orange go well with generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of stuffed peppers, festive chinese fondue or gratin of giromon with bacon.
On the nose the pink wine of the region of Orange. often reveals types of flavors of citrus fruit, red fruit or earth and sometimes also flavors of tree fruit, microbio or floral.
A wine route planned in the region of Orange? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Orange.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Want to buy a sweet wine of Orange cheap or sell a sweet wine of Orange at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Orange go well with generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of ham and cheese cake, duck breast with black figs or seafood lasagna.
On the nose the sweet wine of the region of Orange. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
A wine route planned in the region of Orange? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Orange.
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
